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The Devost Diner

Marinated Pork Chops

Marinated Pork Chops
Authordevostdiner
Rating0.0

Marinated pork chops are a flavorful and easy-to-make dish. Coat the pork chops thoroughly with the marinade and refrigerate for at least 2 hours, or overnight for the best flavor.

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Yields3 Servings
Prep Time10 minsCook Time20 minsTotal Time30 mins
 3 Pork chops of choice
  cup Worcestershire sauce
 1 tbsp Vegetable or olive oil
 ½ tbsp Seasoning salt
 ½ tbsp Steak spice
 ½ tbsp Garlic Powder
 ½ tbsp Onion Powder
1

Combine all ingredients in a large freezer Ziploc, including pork chops

2

Refrigerate and marinate for at least 2 hours, or overnight

3

Cook pork chops in your favorite way: BBQ, pan fry, oven bake, air fryer, instant pot, etc.

Notes

Marinated pork chops are a flavorful and easy-to-make dish. Coat the pork chops thoroughly with the marinade and refrigerate for at least 2 hours, or overnight for the best flavor. When ready to cook, grill or pan-fry the chops over medium-high heat, until they reach an internal temperature of 145°F. The marinade tenderizes the meat while infusing it with a savory, slightly sweet taste that pairs beautifully with roasted vegetables or a fresh salad.

Ingredients

 3 Pork chops of choice
  cup Worcestershire sauce
 1 tbsp Vegetable or olive oil
 ½ tbsp Seasoning salt
 ½ tbsp Steak spice
 ½ tbsp Garlic Powder
 ½ tbsp Onion Powder
Marinated Pork Chops

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