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The Devost Diner

Authordevostdiner
Rating0.0

Start your day with a burst of flavor and nutrition by enjoying delicious veggie-packed scrambled eggs. This wholesome dish combines fluffy eggs with a colorful medley of fresh vegetables

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Yields2 Servings
Prep Time15 minsCook Time20 minsTotal Time35 mins
 1 cup Baby Spinach
 2 sticks Celery, chopped
 6 Eggs, whisked
 ½ cup Red bell pepper, chopped
 ½ cup Onion, chopped
1

Whisk eggs together in a mixing bowl

2

Spray a medium skillet with cooking spray (we use pam butter spray) and heat to medium.

3

Cook eggs in skillet, stirring often, until cooked through and scrambled

4

Add celery, peppers and carrots and cook for about 5 minutes

5

Add spinach and cook until wilted

Notes

Start your day with a burst of flavor and nutrition by enjoying delicious veggie-packed scrambled eggs. This wholesome dish combines fluffy eggs with a colorful medley of fresh vegetables, creating a perfect balance of taste and health. Easy to prepare and full of protein, these scrambled eggs are a satisfying breakfast option that will keep you energized throughout the morning. Whether you’re looking to eat clean or simply want a tasty way to incorporate more veggies into your diet, this recipe is a flavorful and nutritious choice.

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Ingredients

 1 cup Baby Spinach
 2 sticks Celery, chopped
 6 Eggs, whisked
 ½ cup Red bell pepper, chopped
 ½ cup Onion, chopped
Delicious Veggie-Packed Scrambled Eggs

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